PT Bakery Production Assistant
Job Description
Reporting to the Bakery Manager, responsibilities for this position include the following:
To perform slicing and packaging duties for breads and buns.
To fry and finish doughnuts in the prescribed manner.
To finish tarts, pies, etc. in the prescribed manner.
To assist in bench work on cookies and other dough.
To maintain required records in the work area, including preparation of production sheets as prescribed.
To take bakery orders from customers and prepare accurate invoices for those good.
To observe and maintain system sanitation standards and practices, maintain tools and equipment, and keep work area clean and neat.
To assist in other duties as assigned.
To follow departmental security policies.
Qualifications
- Must be strongly service-oriented, motivated and capable of serving customers in a courteous and efficient manner.
- Must have capability to operate the required equipment for the preparation, merchandising and sale of Bakery products.
- Must be able to work mornings, afternoons, evenings and weekends.
* a combination of relevant education and experience may be considered.
Deadline: February 26, 2026
How to Apply
Ready to start your career as a PT Bakery Production Assistant at Saskatoon Co-operative Association Limited?
- Click the "Apply Now" button below.
- Review the safety warning in the modal.
- You will be redirected to the employer's official portal to complete your application.
- Ensure your resume and cover letter are tailored to the job description using our AI tools.
Frequently Asked Questions
Who is hiring?▼
This role is with Saskatoon Co-operative Association Limited in Saskatoon.
Is this a remote position?▼
This appears to be an on-site role in Saskatoon.
What is the hiring process?▼
After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.