Posted:
Job Description
A leading airline based in Canada is seeking a skilled Kitchen Manager to oversee food preparation and kitchen operations. The ideal candidate will have at least 2 years of experience, be detail-oriented, and capable of managing a team. Responsibilities include menu planning, cooking, training staff, and ensuring cleanliness in the kitchen. A secondary school graduation certificate is required for this position, which must be performed on-site without remote options.#J-18808-Ljbffr