Chef de Cuisine

Job Description

Kitchen Table Group is a growing collection of neighbourhood restaurants, cafés, and gathering places built on one simple belief: food brings people together, but hospitality is what people feel and remember. We exist to inspire human connection — to create spaces that feel warm, personal, and deeply cared for, where teams are proud of the work they do, and guests feel genuinely welcomed.

We're always interested in connecting with thoughtful, people-first leaders for Back of House management roles across the group. This is an open, ongoing posting rather than a role tied to a specific opening. We're looking for individuals who lead with both heart and standards — who care deeply about the guest experience, believe in unreasonable hospitality, and understand that great leadership is built on consistency, clarity, and care. If you're energized by developing teams, protecting the details that matter, and creating meaningful guest experiences, we'd love to meet you.

You have:

• 2+ years experience in a similar role
• A passion for food, cooking, leadership, and mentorship
• A calm, kind, and steady presence with team members, especially under pressure
• A sense of ownership in your role with a willingness to ask questions, receive feedback, and improve
• The ability to support cost controls for food, labour, and inventory, following systems and standards with care
• Experience with Italian cuisine is considered a huge asset
• Food Safe Level 1 required

What we offer:

• Base salary + gratuities + KT Bonus Program + paid vacation
• 50% off dining at all Kitchen Table restaurants and cafes
• Extended health benefits, including vision and dental
• A supportive, positive work environment
• Growth and advancement potential

Kitchen Table Group is the team behind 15 different hospitality concepts including Ask for Luigi, Gigi's, Di Beppe, Pourhouse, Carlino, Giovane Caffe, Bacaro, Carlino, Farina a Legna, Motoretta, and more. We're more than just restaurants—we're a culture-driven hospitality group that believes in inspiring connection through meaningful dining experiences.

We can't wait to meet you—apply now and let's create something amazing together

Job Types: Full-time, Permanent

Pay: $60,000.00-$70,000.00 per year

Benefits:

• Dental care
• Discounted or free food
• Extended health care
• Paid time off
• Vision care

Experience:

• BOH Leadership: 1 year (required)

Licence/Certification:

• Food Safe Level 1 (required)

Work Location: In person