Full Time



  • $18.50 an hour

Job type

  • Permanent
  • Full-time


Waterloo, ON

Full job description

    • Education:
    • Expérience:


    • Secondary (high) school graduation certificate


    • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
    • Requisition or order materials, equipment and supplies
    • Bake mixed dough and batters
    • Train staff in preparation, cooking and handling of food
    • Prepare special orders
    • Supervise baking personnel and kitchen staff
    • Draw up production schedules
    • Train staff
    • Ensure that the quality of products meets established standards
    • Schedule staff
    • Inspect kitchen and food service areas
    • Operate machinery
    • Organize and maintain inventory
    • Oversee sales and merchandising of baked goods


    • 3-4 people

Work conditions and physical capabilities

    • Ability to distinguish between colours
    • Attention to detail
    • Fast-paced environment
    • Hand-eye co-ordination
    • Handling heavy loads
    • Manual dexterity
    • Physically demanding
    • Repetitive tasks
    • Standing for extended periods
    • Tight deadlines
    • Work under pressure

Personal suitability

    • Accurate
    • Dependability
    • Excellent oral communication
    • Excellent written communication
    • Judgement
    • Reliability
    • Team player


  • 7 months to less than 1 year
  • Durée de l’emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

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